Vendor
Manchester SuperstoresSKU
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Savour the deep, bold flavour of Halal Mutton Leg Steak a robust cut sliced from the hind leg, known for its lean texture and meaty bite. Perfect for grilling, pan-searing, roasting, or slow-cooking, this versatile steak delivers satisfying results in both traditional and modern dishes.
Expertly trimmed and prepared by skilled halal butchers, each steak is HMC certified and ready to bring rich, authentic taste to your home cooking.
Cut from the Hind Leg – Meaty, lean, and ideal for high-heat cooking
Bone-In or Boneless – Available depending on your preferred texture and flavour profile
Even Thickness – For consistent cooking and easy seasoning
Halal Certified by HMC – Guaranteed integrity from source to plate
Grilling & BBQ – Marinate in spices or herbs and cook over high heat for a charred crust
Pan-Seared Steak Dishes – Serve with mashed potatoes or naan and chutney
Slow-Roasted or Braised – Becomes fork-tender when slow-cooked with garlic, onions, and spices
Curry or Bhuna – Cook bone-in for added depth of flavour
High Protein – Supports strength, recovery, and energy
Iron & Zinc – Boosts immunity and blood health
Naturally Lean – Ideal for balanced, low-fat diets
Bone Nutrition (if included) – Adds collagen and marrow richness
All meat is HMC Certified, meaning:
Fully Shariah-Compliant Process
Handled Ethically by trained, licensed halal butchers
Traceable with authentic HMC labels on every pack
Trusted by halal consumers nationwide
Refrigerate: Keep chilled and use within 2–3 days
Freeze: Store in airtight packaging for up to 3 months
Defrost Properly: Always thaw in the fridge overnight, not at room temperature
Whether you're crafting a BBQ platter, a slow-cooked stew, or a classic grilled steak dinner, Mutton Leg Steak from offers the flavour, halal assurance, and quality you can count on.