Vendor
Manchester SuperstoresSKU
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Experience rich, robust flavour with Halal Mutton Thigh, freshly diced into convenient curry-sized pieces for everyday meals and special occasions. Cut from the upper leg, mutton thigh offers a perfect balance of tenderness and flavour, making it ideal for slow-cooked dishes, masalas, roasts, and more.
Sourced from mature livestock and expertly prepared by our skilled halal butchers, this cut is both hearty and satisfying with a deeper taste than lamb and a texture that holds beautifully in long cooking.
With Bone – For stews, gravies, and curries where the bone adds richness and natural stock.
Boneless – Trimmed for quicker prep and versatile use in grills, biryani, or pan dishes.
Traditional Curries & Bhuna: Absorbs spices deeply while staying moist and firm.
Slow-Cooked Roasts or Nihari: Becomes fork-tender over time with layered flavour.
Pulao & Biryani: Adds body and richness to rice dishes without falling apart.
Air Fry or Pressure Cook: Great for quick prep with minimal fat content.
High Protein – Helps build and maintain muscle
Iron & Zinc Rich – Supports blood health and immunity
Collagen-Rich (With Bone) – Nourishing for joints and slow-cook recipes
Balanced Fat Profile – Hearty yet lean enough for everyday meals
Every pack of mutton thigh sold by is certified by the Halal Monitoring Committee (HMC), ensuring:
Full Shariah Compliance – Monitored from slaughter to packaging
Ethical Handling – Prepared by trained, licenced halal butchers
Complete Transparency – HMC labels, tagging, and traceability guaranteed
Refrigerate: Keep chilled and use within 2–3 days
Freeze: Store airtight immediately if not using; lasts up to 3 months
Defrost Properly: Always thaw in the fridge, not at room temperature
Our mutton thigh curry cuts are a go-to choice for bold-flavoured, hearty meals. Whether you're preparing a deep masala, a nourishing stew, or a traditional biryani, delivers consistent quality, trusted halal sourcing, and expert preparation every time.