Halal Beef Chuck Eye Steak – HMC Certified by Halal Meat

Known as the “butcher’s secret,” the Beef Chuck Eye Steak offers ribeye-like flavour at a better value. Cut from the upper shoulder, close to the rib section, it’s juicy, tender, and rich with marbling ideal for grilling, pan-frying, or slow-cooking.

Prepared fresh and certified HMC halal, this cut brings together great taste, versatility, and unbeatable quality.

Why Choose Manchester Superstores Chuck Eye?

• Ribeye Adjacent – Cut from the same muscle group, delivering great flavour

• Well-Marbled – Juicy and tender when cooked properly

• Versatile – Can be grilled, braised, or sliced into strips

• Affordable Luxury – Steakhouse taste without the premium price

How to Cook It

• Grill or Pan-Fry – Season simply with salt, pepper, and garlic

• Braise – Slow-cook in stock or tomato base for soft, shredded beef

• Steak Strips – Slice thin for stir-fries or wraps

• Cast Iron Finish – Cook to medium-rare for best texture

Nutritional Highlights

• High in Protein – Great for energy and muscle support

• Natural Creatine – Boosts strength and stamina

• Iron-Rich – Helps maintain healthy red blood cells

• Halal and Fresh – No additives, no compromise

Halal Assurance – HMC Certified

All beef is HMC Certified, meaning:

• Fully halal slaughter and processing

• Expert handling by trained Islamic butchers

• Authentic HMC labelling with full traceability

Storage Instructions

• Refrigerate: Store chilled and consume within 2–3 days

• Freeze: Suitable for freezing up to 3 months

• Defrost Safely: Thaw in the fridge overnight

Order Now from Halal Meat

Whether you’re making steak wraps, a slow-cooked stew, or a grill platter, Beef Chuck Eye Steak delivers flavour, value, and halal peace of mind.